Chinese Slaw

Salad:

• 1 package broccoli slaw or 1 package cole slaw.
• 1 pkg Ramen noodles (oriental)
• 1/2 cup sunflower seeds (unsalted)
• 1/2 cup slivered almonds
• 1 bunch scallions (chopped using some of the green)

Sauce:

• 1/2 cup olive oil
• 1 Tablespoon sesame oil (optional)
• 1/4 Cup sugar
• 3 Tablespoons Rice Vinegar (white vinegar is okay too)
• 1 package seasoning from Ramen noodle package.

Add 1 Tablespoon olive oil to a frying pan.
Toast crushed Ramen noodles with almonds in a frying pan, tossing often so the almonds don't burn, until golden brown.
Remove from heat.
Add sunflower seeds.
Cool. In a large bowl toss cole slaw and scallions.
Add cooled noodle mixture and toss.
Set aside
Whisk together sauce ingredients.Reserve.
Pour over salad and toss just before serving. (serves 4)