Green Pea Salad

• 1/3 cup Sour Cream
• 1 Tablespoon Mayonnaise
• Salt And Pepper (to taste)
• 1 Tablespoon White Vinegar
• 4 cups Frozen Green Peas, Almost Totally Thawed
• 1 slice ham diced or 1/2 pound bacon cooked crisp and chopped
• 1/2 Small Red Onion, Sliced Thin (or chopped)
• 1 1/2 cup Cheddar Cheese diced into small cubes

Mix the sour cream, mayonnaise, salt, pepper, and vinegar together to make the dressing. Taste for season. Add dill or parsley if you wish.

Mix Salad ingredients together gently. Add dressing. Cover with plastic wrap and refrigerate a few hours before serving